Comment on faisait le fromage
Wie man Käse machte
Come si faceva il formaggio
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(dernière modification: 2018-04-13T16:48:21+02:00; mise à disposition: 2013-09-14; archivage: 2013-09-14T16:10:19+02:00)
Editeur(s): | |
Type(s): | Document textuel |
Sujet(s): | Mots-clés: ; |
Langue(s): | Italien Anglais Allemand Na-našu |
Format(s): | text/xml Modèle: Pangloss archive DTD |
Droits: | Librement accessible Copyright (c) Walter Breu |
Identifiant(s): | oai:crdo.vjf.cnrs.fr:cocoon-bcb1a226-34a3-3282-b596-b02bb0a751c0 doi:10.34847/cocoon.bcb1a226-34a3-3282-b596-b02bb0a751c0 ark:/87895/1.17-368415 [fr] Ancienne cote: crdo-SVM_FROMAGE doi:10.24397/PANGLOSS-0000824 |
Pour citer la ressource: | https://doi.org/10.34847/cocoon.bcb1a226-34a3-3282-b596-b02bb0a751c0 |